http://alaskacooks.com/2006/08/26/blackened-halibut-with-crab-sauce/ staying warm & hungry Sun, 29 Jan 2012 04:04:04 +0000 hourly 1 http://wordpress.org/?v=3.2.1 http://alaskacooks.com/2006/08/26/blackened-halibut-with-crab-sauce/comment-page-1/#comment-2833 Kevin Tue, 19 Apr 2011 01:18:31 +0000 http://alaskacooks.com/?p=54#comment-2833 Awesome. Made it with salmon! Seared it two minutes a side and the 5 minutes in oven at 350 since it was not quite done. Also used 6 oz of crab meat. Modified fish sauce to 1 tbsp fish sauce and 1/2 cup chicken stock. Served with rice to soak up the great flavor. Awesome. Made it with salmon! Seared it two minutes a side and the 5 minutes in oven at 350 since it was not quite done. Also used 6 oz of crab meat. Modified fish sauce to 1 tbsp fish sauce and 1/2 cup chicken stock. Served with rice to soak up the great flavor.

]]> http://alaskacooks.com/2006/08/26/blackened-halibut-with-crab-sauce/comment-page-1/#comment-2515 Mini Mon, 31 Aug 2009 12:09:25 +0000 http://alaskacooks.com/?p=54#comment-2515 Such a beautiful sauce..... Thanks for the receipe, I made it with fresh pasta (goat's cheese and red pepper girasole) it was a match made in heaven... Can't stop thinking about it..... Thank you!!! Such a beautiful sauce….. Thanks for the receipe, I made it with fresh pasta (goat’s cheese and red pepper girasole) it was a match made in heaven…
Can’t stop thinking about it….. Thank you!!!

]]>