Comments on: blueberry cobbler http://alaskacooks.com/2006/11/17/blueberry-cobbler/ staying warm & hungry Thu, 15 Jul 2010 22:11:15 -0600 hourly 1 http://wordpress.org/?v=3.0.1 By: Lisabeth http://alaskacooks.com/2006/11/17/blueberry-cobbler/comment-page-1/#comment-754 Lisabeth Sun, 26 Nov 2006 18:46:39 +0000 http://alaskacooks.com/?p=68#comment-754 Thanks for sharing such a YUMMY recipe. Your blog, beautiful food and AK pics make me hungry and inspired. I used raspberries picked in September in Homer and the result was delicious. Cheers! Thanks for sharing such a YUMMY recipe. Your blog, beautiful food and AK pics make me hungry and inspired. I used raspberries picked in September in Homer and the result was delicious. Cheers!

]]> By: Julia http://alaskacooks.com/2006/11/17/blueberry-cobbler/comment-page-1/#comment-711 Julia Thu, 23 Nov 2006 14:20:14 +0000 http://alaskacooks.com/?p=68#comment-711 haha - glad you wrote it down! it looks amazing, really yummy! =) would love to have a piece right now... one question; what is crisco? is it a kind of butter? <em>Jared says; Hi Julia, Crisco is a common brand-name shortening found in the US. It's made purely of vegetable oil. </em> haha – glad you wrote it down! it looks amazing, really yummy! =)
would love to have a piece right now…
one question; what is crisco? is it a kind of butter?

Jared says; Hi Julia, Crisco is a common brand-name shortening found in the US. It’s made purely of vegetable oil.

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