friday leftovers

November 25, 2006

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So now that you’re groggy with drink and gluttony, what now? Lifehacker points the way to some more ideas for your turkey day leftovers.

The New York Times has some ideas for keeping the family dynamic going in the right direction for the holiday.

Your turkey a bit dry and mushy this year?  Harold McGee might know why…Â

On the left coast, sommeliers give the Los Angeles Times some less-than-traditional suggestions for what wines to pair with your day-after remixes.

Tired of turkey? Still have room to fit more goodness? A look at A Hamburger Today might whet your appetite for another one of god’s creatures.

Yahoo links to a wide variety of corporate pizza for those of you really done with all of the holiday fare.

NPR brings back the leftovers from this past year’s headlines. Is it already time for 2006 roundups? Yup (warning: streaming audio).

And finally, just in case your turkey hasn’t already killed you, don’t worry. Some folks still want to make sure that you’re still suitably terrified of getting sick from your Thanksgiving dinner.

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{ 1 comment… read it below or add one }

1 lydiawalshin November 27, 2006 at

Yesterday I talked to a friend who never makes a turkey for Thanksgiving family dinner (she’s invited out), but always makes a turkey breast at home, just so she can have leftovers for days. Go figure!

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